A Thai flavored vegetarian patty on a soft pretzel bun, to be served with a crunchy slaw topping. Served with a cucumber salad topped with dry roasted peanuts and apple slices for dessert.
Slice film and peel back. Warm vegetarian patty in microwave or oven, and toast pretzel bun. Place slaw on top of patty and enjoy meal with cold cucumber salad and apple slices.
Calorie & Portion Controlled