Succulent roasted turkey breast on a freshly baked multigrain bun with a tasteful cranberry-horseradish sauce. Served with a velvety-smooth pumpkin bisque and a side of fresh fruit
Slice lids and peel back. Place soup in microwavable container and heat until desired temperature is reached. Slice roll in half and toast in toaster or toaster oven. Assemble sandwich of roll, turkey, and cranberry horseradish sauce.
Calorie & Portion Controlled