Authentic Turkish baba ghanoush made of eggplant, tahini, garlic, and lemon juice served with flatbread crackers and vegetable medley of crunchy red pepper strips, sugar snap peas, whole baby carrots and zucchini.
Slice film and peel back. No need to heat. Use baba ganoush as a dip for flatbread and vegetables.
Calorie & Portion Controlled