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Asian Stir-Fry

Asian Stir-Fry

Stir-fried vegetables with spicy peanut sauce served over steamed rice accompanied by a vegetable egg roll and an almond cookie for dessert.

Preparation Instructions

Slice film and peel back. Remove cookie and sauces. Place egg roll, stir fried rice with vegetables on microwavable plate and heat until desired temperature is reached.  For a crispier egg roll, warm in toaster oven or oven until desired temperature is reached. Pour peanut sauce over the stir fried vegetables and rice. Dip egg roll in honey mustard sauce. Enjoy with almond cookie for dessert. 

Meal Highlights

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fresh Freshly Prepared

calorie Calorie & Portion Controlled